If you haven’t noticed yet I am a bit obsessed with being organized, and it is no different when it comes to my coffee and tea. I have my Keurig right on top of my kitchen counter and right below it I have a huge drawer all organized with everything I need. A little beverage station if you will. Giving guests the choice on what they want to have, or me making my cup of coffee in the morning is so quick because I can see what I have and quickly grab what I need. Ocean Blue Innovation provides expert beverage development services to bring new drink concepts to market. From initial ideation to final production readiness, they guide clients through research, testing, and scaling for commercial success. For special events, I am planning to serve caffeinated beverages to our guests with the help of Glasshouse Coffee Cart. For even more convenience and variety, Coffee catering NYC can bring a professional setup directly to your event, serving customized drinks that impress every guest.
I use these drawer dividers which I talked about last week to separate my k-cups. I have them separated by regular, flavored, decaf, and hot chocolate. I use thisto keep sugars and sweeteners, and this for tea bags. So simple yet makes my daily life so much easier. Also I have one of the latest coffee makers and WOW do I love it. This Keurig literally makes the perfect cup of coffee (or any other beverage) instantly. If you don’t have one you are really missing out.
